Bourbon, Brass & Beyond

Hosted by two bourbon enthusiasts and neighbors: Bob is Director of Operations at a Contact Center, Dad, and always on the hunt for bourbons; Dan is a lifelong trumpet player, Dad, and airline pilot. Together, and with guests, they share their collections with you! Bourbon, Brass & Beyond is where travel, taste, and timeless sound come together. From adventures at 30,000 feet, every story pours a little bourbon into life’s soundtrack. Come join us as we taste, discuss, and search for our unicorns. Please email us at info@bourbonbrassandbeyond if you would like to be a guest or have any comments! Bourbon Flights Tasting Podcast

IG: @bourbonbrassandbeyond

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Aug. 27, 2026

Pappy Van Winkle Bourbons & Cigars with Preston Van Winkle; Ep. 81

Old Rip Van Winkle, Bourbon Heritage, and the Reality of Allocated Whiskey This episode is a compilation of multiple conversations with the very awesome and down to earth Preston Van Winkle. Dan Sneddon and Bob Hird were joined by Alex Derthick, and after a technical failure wiped out most of the first recording, Dan came back for round 2. The discussion covers the Old Rip Van Winkle family story, how the lineup evolved, and why production, warehouse space, and barrel entry proof matter s

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Aug. 5, 2026

Stagg 26B, Single Oak Project, and Oak & Age; Ep. 75

Join Dan and Bob in this lively episode as they share tasting impressions of Buffalo Trace's Single Oak Project Barrel 80 Rye Bourbon and NEW release Stagg 26B, discuss recent bourbon purchases, and outline upcoming trips to bourbon landmarks. Whether you're into whiskey data, market trends, or planning your own bourbon adventure, this episode offers insights and stories to fuel your passion. #bourbon #whiskey #buffalotrace #singleoakproject #stagg #bourbonbrassandbeyond #oak&age #bourbon

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Aug. 27, 2026

Pappy Van Winkle Bourbons & Cigars with Preston Van Winkle; Ep. 81

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Aug. 23, 2026

Buzzard's Roost Whiskey with founder Jason Brauner; Ep. 80

Buzzard's Roost in Louisville with Jason Brauner This episode is a focused tasting and conversation at Buzzard's Roost in Louisville with Jason Brauner who has deep experience in bourbon hospitality and single barrel selection. It covers how double oaking works, why barrel toast profiles matter, and how Jason's background on the restaurant side shaped his palate and industry relationships.We discuss bourbon production details, tasting notes, upcoming releases, and the culture of collaboration

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Aug. 18, 2026

EverNorth, Penelope 13 yr, Oak & Age, and more! Ep. 79

Dan, Clavin, and Rich welcome CJ to the podcast for the first time. In this episode, we explore Ever North Essence Barrel Picks, the Penelope 13 Year Collection, Oak & Age Hazmat Barrel Pick, and a couple surprise old dusties. We discuss the nuances of bourbon tasting, the history of distilleries, and the art of selecting and appreciating fine spirits. Our guests share insights on aging, proof, and the unique stories behind rare bottles, making it a must-listen for bourbon enthusiasts. Ch

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Aug. 15, 2026

15 Year Wheated Buffalo Trace Experimental and Blade & Blow 12 Year; Ep. 78

Join Dan and Steph, as we explore the nuances of bourbon tasting, including a detailed review of the Blade and Bow 12 Year Solera Reserve and a special focus on the 15 Year Buffalo Trace Experimental Collection, Wheated, Low Barrel Entry Proof. Perfect for bourbon enthusiasts eager to deepen their understanding and discover new favorites. This episode really sweetens the palate! We also discuss our upcoming interview and tasting at Old Rip Van Winkle Distillery, with the Van Winkle Family. We ar

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Aug. 11, 2026

Paul Sutton and Green River #Bourbon; Ep. 77

Paul Sutton and Green River bourbon tasting, plus a look at what makes each bottle stand out Dan and Bob do a bourbon tasting centered on Paul Sutton and Green River, with a lot of sensory comparison and a few practical notes on proof, finish, and barrel selection. The conversation also touches on family life, school shopping, and an upcoming bourbon trip, but the core value is the side-by-side breakdown of two very different pours and why one of them lands as a favorite. #bourbon #whi

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Aug. 9, 2026

Jefferson's Wood Experiment Collection; Ep. 76

Join Dan and Stephanie as we explore a collection of Jefferson's experimental bourbons, tasting five unique infusions and discussing their flavor profiles, aging processes, and the art of bourbon experimentation. Plus, a peek into our Kentucky trip and bourbon adventures. #bourbon #jeffersonsbourbon #woodfinishing #barrelpick #treyzoeller #bourbonbrassandbeyond #whiskey #bourbontasting

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Recent Blog Posts

Aug. 27, 2026

Decoding Pappy: A Deep Dive into the Van Winkle Lineup from 10 to 25 Years

Welcome back, whiskey lovers! If you have ever stared longingly at a back bar behind velvet ropes, wondered what all the fuss is about regarding allocated bourbon, or tried to wrap your head around why some bottles command the price of a used car, y…

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Aug. 23, 2026

The Science of Secondary Aging: How Buzzard's Roost Masters Custom Toast Profiles

Welcome back to the blog! If you are a regular listener of the podcast, you know we love diving deep into the technical weeds of bourbon production. We talk endlessly about mash bills, yeast strains, rickhouse placement, and rickhouse climates. But …

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Aug. 23, 2026

Sipping History with Preston Van Winkle: A Conversation on Legacy, Bourbon, and Cigars

Welcome back to the podcast blog, folks! If you are anything like us, your ears instantly perk up at the mention of one specific family name in the American whiskey landscape: Van Winkle. For decades, the mere whisper of "Pappy" has been enough to s…

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About the Hosts

Dan Sneddon

Pilot / Dad / Trumpeter / Contract Negotiator / Martial Artist

In his 26th year as an airline pilot, Dan resides in Youngstown, Ohio with his high school sweetheart Stephanie. Combined they have 5 kids (teenagers...). They enjoy travel as a family, and as a couple. Dan has had a bourbon affinity since smelling his Grandfather's JW Dant and Grapefruit soda as a kid. Dan started collecting bourbon in 2015. He has been actively involved in Martial Arts since he was a kid and has Black Belts in two different styles. Dan still plays trumpet. Originally he went to college for music at Ohio University, but after his sophomore year decided he would much rather spend 3 hours in an airplane instead of a practice room. He still helps teach high school band camps, and has assisted with 5th and 6th grade Trumpet, Low Brass, and Percussion. Dan has been a Pilot Union Representative, Contract Negotiator, Merger Specialist, and Contract Compliance Administrator for over 20 years. Dan received the President's Lifetime Achievement Volunteer Service Award in 2024.

Bob Hird

Profile coming...

Reviews

I gave it five stars because there’s no option to give it 110!

"Hio! Leave it to someone from the 110 to turn drinking whiskey into a job! I’ve learned a lot in a short time about different styles, distillers, how bourbon is made now versus years ago, and all …"

110Tuba | March 11, 2026

My bourbon family!

"The knowledge, the stories, the whiskey! Pure entertainment with these guys, you can't help but tune in and listen intensely! This is my tribe! My bourbon family, with a new reunion every episode! Da…"

Robaire McCoy | April 7, 2026

Wally Dant, President/Distiller Log Still Distillery

"Had the best times with our NE Ohio friends! Check out their podcast doing some great things! #LogStill #MonksRoad #gesthemane #bedbreakfast #bourbon"

Wally Dant | Feb. 25, 2026

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